by Chef Saransh Goila
The popular butter chicken made healthier – try it out and you will never regret enjoying it
Prep Time: 56-60 minutes
by Chef Shilarna Vaze (Chinu)
Simple yet absolutely delicious – the different flavours merge well in this dish
Prep Time: 20 minutes
A popular Spanish vegetable dish that can be found on the menu of most restaurants in Spain
These open sandwiches are very flavourful and delicious
This delicacy is a visual delight too
Now you can make your favourite pizza at home with this recipe
Prep Time: 3 hours 25 minutes
This paella is especially for the vegetarians
by Chef Shantanu Gupte
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
Prep Time: 50 minutes
Mushroom soup made in Indian style
Prep Time: 35 minutes
Celery flavours this soup delicately – very refreshing
Prep Time: 5 minutes
Have leftover boiled chickpeas, just assemble it into a delicious salad and serve it along with the tomato-coriander juice
Prep Time: 7 hours
This combination is very tasty and ideal for a Sunday breakfast
Prep Time: 30 minutes
Ideal for the weight watchers, it is not only low calorie but also very nutritious
Prep Time: 15 minutes
Spongy kofta in a velvety gravy – a dish that can be served at any party
Prep Time: 25 minutes
Try this combination – it is just as tasty as makki di roti aur sarson da saag
Prep Time: 10 minutes
